Good both hot or warm in the winter and at room temperature in the summer, savoury pies meet adult and children tastes. In their convenient single-portion format they are ideal for a quick and healthy lunch break or for an on the go meal, all based on vegetables.
The crunchy and light version of the genoese focaccia: with oil or onions, also with rosemary and whole wheat, ideal as a bread substitute or to accompany soups and salads, but also when you need a tasty break during your day.
An authentic combination of Mediterranean flavors, simple but irresistible that remember the authenticity of Ligurian recipes.
A crumbly, light and golden pastry that holds inside a rich filling with chard, enriched with a strong Genoese fresh cheese. Each bite is a journey into Ligurian tradition, where the simplicity of the ingredients transforms into a perfect harmony of flavors.
Ideal for a healthy and tasty lunch break, appreciated by adults and children for a quick meal or a trip out of town.
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